Bring Liberian home cooking to your next event

Fried Potato Greens & Rice

Fried fish, beef, cow-skin, chicken paw, chicken, bonnie or dry fish with a hot pepper mix of onion, garlic & ginger.

Fried Rice with Fish or Chicken

Peas & carrots, ground beef, fried chicken or beef, stir-fried pepper mix with garlic & ginger sauce.

Palaver Sauce

Dry & steam fish, beef, cow-skin, chicken paw, chicken or bonnie in red oil with hot onion-garlic pepper.

Bitter Ball & Kittiley Tubogee & Rice

Traditional Liberian bitter ball stewed in rich kittiley tubogee sauce, served over steamed white rice.

Bitter Ball & Kittiley Tubogee

Dry & steam fish, beef, cow-skin, chicken paw, chicken or bonnie in red oil with hot onion-garlic pepper.

Fried Beans

Fried & dry fish, beef, cow-skin, chicken paw, chicken or bonnie with hot pepper mix of onion and garlic.

Cassava, Yam, Eddo & Plantain Gravy

Fried fish, beef, cow-skin, chicken paw or chicken with stir-fried garlic-ginger pepper sauce.

Beans Tubogee

Dry & steam fish, beef, cow-skin, chicken paw, chicken or bonnie in red oil with hot onion-garlic pepper.

Spaghetti (Pre-order)

Fried chicken or beef, beef sausage, boiled egg, stir-fried pepper, carrot & lettuce salad, hot sauce.

Fried Collard Greens

Fried fish, beef, cow-skin, chicken paw, chicken, bonnie or dry fish with hot onion-garlic-ginger pepper.

Egusi Soup & Pounded Yam

Nigerian classic: baby spinach, egusi, red oil, dry & steam fish, beef, cow-skin, chicken paw, chicken or bonnie.

Red Oil Cassava Leaf

Dry & steam fish, beef, cow-skin, chicken paw, chicken or bonnie in red oil with hot onion-garlic pepper.

Chuck Rice & Gravy

Fried fish, beef, cow-skin, chicken paw, chicken, bonnie or dry fish with hot onion-garlic-ginger pepper.

GB & Soup

Dry & steam fish, beef, cow-skin, chicken paw, chicken, bonnie or stockfish with sesame, peanut butter, bitter ball & wolor.

Okra Sauce with Rice or Fufu

Dry & steam fish, beef, cow-skin, chicken paw, chicken or bonnie in red oil with hot onion-garlic pepper.

Palm Butter with Rice or Fufu

Dry & steam fish, beef, cow-skin, chicken paw, chicken or bonnie with hot onion-garlic pepper.

Fried Cassava Leaf

Fried fish, beef, cow-skin, chicken paw, chicken, bonnie or dry fish with hot onion-garlic-ginger pepper.

Jollof Rice

Fried chicken, fried beef or turkey stew, peas & carrots, smoked sausage, stir-fried garlic-ginger pepper sauce.

Fufu & Soup

Dry & steam fish, beef, cow-skin, chicken paw, chicken or bonnie with sesame seed, bitter ball, okra & hot onion-garlic pepper.

Attieke

Ivorian fermented cassava couscous served with your choice of fried or roasted fish, chicken, or beef, plus boiled egg, spaghetti, fried plantain, beans & rice, shito sauce, hot or mild pepper sauce, gari, stir-fried bell pepper, and a fresh vegetable salad mix with sweet peppers, onions, tomatoes, cucumber, and onion leaves.

Cassava Leaf

Traditional Liberian cassava leaf stew, slow-cooked with palm oil, smoked fish, and aromatic spices for a rich, savory taste.

Dry Rice & Fry Chicken

Liberian-style seasoned fried chicken served over dry rice with sautéed peppers, onions, and smoky spices. Comes with pepper sauce on the side.

Fried Rice

Fragrant fried rice stir-fried with mixed vegetables and tender chicken, served with a side of fresh cabbage slaw.

Fufu & Soup

Traditional pounded fufu served alongside a hearty, slow-cooked soup with tender meat, fish, and rich West African spices.

Spaghetti

Liberian-style spaghetti in rich tomato sauce with chicken, sausage, and boiled egg, served with fresh salad and a flaky pastry.